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X Demographics
Mendeley readers
Title |
Innovations in Food Technology
|
---|---|
Published by |
Springer Singapore, September 2020
|
DOI | 10.1007/978-981-15-6121-4 |
ISBNs |
978-9-81-156120-7, 978-9-81-156121-4
|
Editors |
Mishra, Pragya, Mishra, Raghvendra Raman, Adetunji, Charles Oluwaseun |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
Country | Count | As % |
---|---|---|
Venezuela, Bolivarian Republic of | 1 | 100% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Members of the public | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 60 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 60 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Researcher | 4 | 7% |
Student > Bachelor | 2 | 3% |
Other | 2 | 3% |
Student > Master | 2 | 3% |
Student > Ph. D. Student | 1 | 2% |
Other | 0 | 0% |
Unknown | 49 | 82% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 5 | 8% |
Engineering | 2 | 3% |
Chemistry | 1 | 2% |
Biochemistry, Genetics and Molecular Biology | 1 | 2% |
Unknown | 51 | 85% |