Innovations in Food Technology
Springer Singapore
Chapter title |
Effects of Toxicant from Pesticides on Food Security: Current Developments
|
---|---|
Chapter number | 22 |
Book title |
Innovations in Food Technology
|
Published by |
Springer, Singapore, January 2020
|
DOI | 10.1007/978-981-15-6121-4_22 |
Book ISBNs |
978-9-81-156120-7, 978-9-81-156121-4
|
Authors |
Osikemekha Anthony Anani, Raghvendra Raman Mishra, Pragya Mishra, Alex Ajeh Enuneku, Gloria Anwuli Anani, Charles Oluwaseun Adetunji |
Country | Count | As % |
---|---|---|
Unknown | 22 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Lecturer | 2 | 9% |
Student > Ph. D. Student | 2 | 9% |
Researcher | 2 | 9% |
Student > Master | 2 | 9% |
Student > Doctoral Student | 1 | 5% |
Other | 0 | 0% |
Unknown | 13 | 59% |
Readers by discipline | Count | As % |
---|---|---|
Environmental Science | 2 | 9% |
Business, Management and Accounting | 1 | 5% |
Agricultural and Biological Sciences | 1 | 5% |
Psychology | 1 | 5% |
Physics and Astronomy | 1 | 5% |
Other | 3 | 14% |
Unknown | 13 | 59% |