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Mendeley readers
Chapter title |
Methods for Seafood Authenticity Testing in Europe
|
---|---|
Chapter number | 69 |
Book title |
Bioactive Molecules in Food
|
Published by |
Springer, Cham, January 2019
|
DOI | 10.1007/978-3-319-78030-6_69 |
Book ISBNs |
978-3-31-978029-0, 978-3-31-978030-6
|
Authors |
Véronique Verrez-Bagnis, Carmen G. Sotelo, Rogério Mendes, Helena Silva, Kristina Kappel, Ute Schröder, Verrez-Bagnis, Véronique, Sotelo, Carmen G., Mendes, Rogério, Silva, Helena, Kappel, Kristina, Schröder, Ute |
Mendeley readers
The data shown below were compiled from readership statistics for 38 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 38 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Researcher | 7 | 18% |
Student > Master | 5 | 13% |
Student > Bachelor | 4 | 11% |
Student > Ph. D. Student | 3 | 8% |
Professor > Associate Professor | 2 | 5% |
Other | 3 | 8% |
Unknown | 14 | 37% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 7 | 18% |
Biochemistry, Genetics and Molecular Biology | 4 | 11% |
Chemistry | 2 | 5% |
Environmental Science | 1 | 3% |
Computer Science | 1 | 3% |
Other | 3 | 8% |
Unknown | 20 | 53% |