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Mendeley readers
Chapter title |
Nutraceutical Potential of Guava
|
---|---|
Chapter number | 85 |
Book title |
Bioactive Molecules in Food
|
Published by |
Springer, Cham, January 2019
|
DOI | 10.1007/978-3-319-78030-6_85 |
Book ISBNs |
978-3-31-978029-0, 978-3-31-978030-6
|
Authors |
Moni Gupta, Anshu Wali, Anjali, Sachin Gupta, Sudheer K. Annepu, Gupta, Moni, Wali, Anshu, Anjali, , Gupta, Sachin, Annepu, Sudheer K. |
Mendeley readers
The data shown below were compiled from readership statistics for 18 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 18 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 3 | 17% |
Student > Bachelor | 2 | 11% |
Lecturer | 2 | 11% |
Lecturer > Senior Lecturer | 1 | 6% |
Other | 1 | 6% |
Other | 1 | 6% |
Unknown | 8 | 44% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 3 | 17% |
Chemistry | 2 | 11% |
Biochemistry, Genetics and Molecular Biology | 1 | 6% |
Energy | 1 | 6% |
Linguistics | 1 | 6% |
Other | 2 | 11% |
Unknown | 8 | 44% |