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Mendeley readers
Chapter title |
Packaging of Frozen Foods
|
---|---|
Chapter number | 12 |
Book title |
Fundamentals of Food Freezing
|
Published by |
Springer, Dordrecht, January 1977
|
DOI | 10.1007/978-94-011-7726-9_12 |
Book ISBNs |
978-0-87055-290-8, 978-9-40-117726-9
|
Authors |
Bernard Feinberg, Robert P. Hartzeil |
Mendeley readers
The data shown below were compiled from readership statistics for 32 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Morocco | 2 | 6% |
Indonesia | 1 | 3% |
Portugal | 1 | 3% |
India | 1 | 3% |
Belgium | 1 | 3% |
Unknown | 26 | 81% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 8 | 25% |
Student > Master | 5 | 16% |
Student > Bachelor | 3 | 9% |
Student > Postgraduate | 3 | 9% |
Professor > Associate Professor | 3 | 9% |
Other | 4 | 13% |
Unknown | 6 | 19% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 11 | 34% |
Engineering | 3 | 9% |
Nursing and Health Professions | 2 | 6% |
Computer Science | 2 | 6% |
Chemistry | 2 | 6% |
Other | 4 | 13% |
Unknown | 8 | 25% |