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Sustainable Diets: The Gulf Between Management Strategies and the Nutritional Demand for Fish
Handbook of Sustainability Science and Research
Springer, Cham, January 2018
The data shown below were compiled from readership statistics for 7 Mendeley readers of this research output. Click here to see the associated Mendeley record.
|Readers by professional status||Count||As %|
|Student > Ph. D. Student||2||29%|
|Student > Master||1||14%|
|Readers by discipline||Count||As %|