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Mendeley readers
Chapter title |
LCA of animal production
|
---|---|
Chapter number | 5 |
Book title |
Green Technologies in Food Production and Processing
|
Published by |
Springer US, December 2011
|
DOI | 10.1007/978-1-4614-1587-9_5 |
Book ISBNs |
978-1-4614-1586-2, 978-1-4614-1587-9
|
Authors |
Xavier P. C. Vergé, Devon E. Worth, Raymond L. Desjardins, Brian G. McConkey, James A. Dyer |
Editors |
Joyce I. Boye, Yves Arcand |
Mendeley readers
The data shown below were compiled from readership statistics for 17 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 17 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Researcher | 6 | 35% |
Student > Ph. D. Student | 4 | 24% |
Other | 1 | 6% |
Student > Bachelor | 1 | 6% |
Lecturer | 1 | 6% |
Other | 2 | 12% |
Unknown | 2 | 12% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 3 | 18% |
Environmental Science | 3 | 18% |
Engineering | 2 | 12% |
Medicine and Dentistry | 2 | 12% |
Economics, Econometrics and Finance | 1 | 6% |
Other | 3 | 18% |
Unknown | 3 | 18% |