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Mendeley readers
Chapter title |
Life cycle assessment and the agri-food chain
|
---|---|
Chapter number | 3 |
Book title |
Green Technologies in Food Production and Processing
|
Published by |
Springer US, December 2011
|
DOI | 10.1007/978-1-4614-1587-9_3 |
Book ISBNs |
978-1-4614-1586-2, 978-1-4614-1587-9
|
Authors |
John E. Hermansen, Thu Lan T. Nguyen |
Editors |
Joyce I. Boye, Yves Arcand |
Mendeley readers
The data shown below were compiled from readership statistics for 15 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 15 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 4 | 27% |
Student > Master | 3 | 20% |
Researcher | 2 | 13% |
Student > Bachelor | 1 | 7% |
Unknown | 5 | 33% |
Readers by discipline | Count | As % |
---|---|---|
Environmental Science | 2 | 13% |
Business, Management and Accounting | 2 | 13% |
Engineering | 2 | 13% |
Agricultural and Biological Sciences | 1 | 7% |
Medicine and Dentistry | 1 | 7% |
Other | 1 | 7% |
Unknown | 6 | 40% |