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Chapter title |
When Innovative Ways of Reducing Food Waste Meet Eating Culture in University Canteens: An Abstract
|
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Chapter number | 193 |
Book title |
Finding New Ways to Engage and Satisfy Global Customers
|
Published by |
Springer, Cham, June 2018
|
DOI | 10.1007/978-3-030-02568-7_193 |
Book ISBNs |
978-3-03-002567-0, 978-3-03-002568-7
|
Authors |
Larissa Diekmann, Claas Christian Germelmann, Diekmann, Larissa, Germelmann, Claas Christian |