Attention for Chapter 223:
The Effect of Product Knowledge on the Relational Importance of the Product Attributes of Wine: An Abstract
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Chapter title |
The Effect of Product Knowledge on the Relational Importance of the Product Attributes of Wine: An Abstract
|
Chapter number |
223 |
Book title |
Finding New Ways to Engage and Satisfy Global Customers
|
Published by |
Springer, Cham, June 2018
|
DOI |
10.1007/978-3-030-02568-7_223 |
Book ISBNs |
978-3-03-002567-0, 978-3-03-002568-7
|
Authors |
Jeandri Robertson, Caitlin Ferreira, Elsamari Botha, Robertson, Jeandri, Ferreira, Caitlin, Botha, Elsamari
|
Mendeley readers
Mendeley readers
Geographical breakdown
Country |
Count |
As % |
Unknown |
5 |
100% |
Demographic breakdown
Readers by professional status |
Count |
As % |
Unspecified |
2 |
40% |
Student > Bachelor |
1 |
20% |
Unknown |
2 |
40% |
Readers by discipline |
Count |
As % |
Unspecified |
2 |
40% |
Economics, Econometrics and Finance |
1 |
20% |
Unknown |
2 |
40% |