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Nanotechnologies in Food and Agriculture

Overview of attention for book
Attention for Chapter 13: Nanoecotoxicology: The State of the Art
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Mentioned by

news
1 news outlet

Citations

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110 Dimensions

Readers on

mendeley
10 Mendeley
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Chapter title
Nanoecotoxicology: The State of the Art
Chapter number 13
Book title
Nanotechnologies in Food and Agriculture
Published by
Springer, Cham, January 2015
DOI 10.1007/978-3-319-14024-7_13
Book ISBNs
978-3-31-914023-0, 978-3-31-914024-7
Authors

Hudson C. Polonini, Roberta Brayner, Polonini, Hudson C., Brayner, Roberta

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 10 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Brazil 1 10%
Unknown 9 90%

Demographic breakdown

Readers by professional status Count As %
Researcher 2 20%
Student > Master 2 20%
Student > Bachelor 1 10%
Other 1 10%
Student > Ph. D. Student 1 10%
Other 0 0%
Unknown 3 30%
Readers by discipline Count As %
Chemistry 3 30%
Agricultural and Biological Sciences 2 20%
Pharmacology, Toxicology and Pharmaceutical Science 1 10%
Unknown 4 40%