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Mendeley readers
| Chapter title |
The Basic Tenets of Ayurvedic Dietetics and Nutrition
|
|---|---|
| Chapter number | 2 |
| Book title |
Ayurvedic Science of Food and Nutrition
|
| Published by |
Springer, New York, NY, January 2014
|
| DOI | 10.1007/978-1-4614-9628-1_2 |
| Book ISBNs |
978-1-4614-9627-4, 978-1-4614-9628-1
|
| Authors |
Ram Harsh Singh, Singh, Ram Harsh |
Mendeley readers
The data shown below were compiled from readership statistics for 8 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 8 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Ph. D. Student | 4 | 50% |
| Student > Master | 2 | 25% |
| Unspecified | 1 | 13% |
| Unknown | 1 | 13% |
| Readers by discipline | Count | As % |
|---|---|---|
| Medicine and Dentistry | 2 | 25% |
| Agricultural and Biological Sciences | 2 | 25% |
| Unspecified | 1 | 13% |
| Nursing and Health Professions | 1 | 13% |
| Psychology | 1 | 13% |
| Other | 1 | 13% |