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Ayurvedic Science of Food and Nutrition

Overview of attention for book
Attention for Chapter 7: Convalescent Food Practices in Ayurveda
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Citations

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Readers on

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3 Mendeley
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Chapter title
Convalescent Food Practices in Ayurveda
Chapter number 7
Book title
Ayurvedic Science of Food and Nutrition
Published by
Springer, New York, NY, January 2014
DOI 10.1007/978-1-4614-9628-1_7
Book ISBNs
978-1-4614-9627-4, 978-1-4614-9628-1
Authors

Sanjeev Rastogi, Priyanka Chaudhari

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 3 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 3 100%

Demographic breakdown

Readers by professional status Count As %
Professor 1 33%
Student > Ph. D. Student 1 33%
Other 1 33%
Readers by discipline Count As %
Pharmacology, Toxicology and Pharmaceutical Science 1 33%
Psychology 1 33%
Unknown 1 33%