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Mendeley readers
Chapter title |
Natural Colorants
|
---|---|
Chapter number | 4 |
Book title |
Natural Additives in Foods
|
Published by |
Springer, Cham, January 2023
|
DOI | 10.1007/978-3-031-17346-2_4 |
Book ISBNs |
978-3-03-117345-5, 978-3-03-117346-2
|
Authors |
Koop, Betina Luiza, Maciel, Amanda Galvão, Soares, Lenilton Santos, Monteiro, Alcilene Rodrigues, Valencia, Germán Ayala |
Mendeley readers
The data shown below were compiled from readership statistics for 11 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 11 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 3 | 27% |
Student > Ph. D. Student | 2 | 18% |
Professor > Associate Professor | 1 | 9% |
Unknown | 5 | 45% |
Readers by discipline | Count | As % |
---|---|---|
Engineering | 2 | 18% |
Chemistry | 2 | 18% |
Chemical Engineering | 1 | 9% |
Social Sciences | 1 | 9% |
Unknown | 5 | 45% |