Natural Additives in Foods
Springer International Publishing
Chapter title |
Regulation of Natural Food Additives
|
---|---|
Chapter number | 13 |
Book title |
Natural Additives in Foods
|
Published by |
Springer, Cham, January 2023
|
DOI | 10.1007/978-3-031-17346-2_13 |
Book ISBNs |
978-3-03-117345-5, 978-3-03-117346-2
|
Authors |
Öztekin, Sebahat, Anaya, Katya, Yurdunuseven-Yıldız, Aysun |
Country | Count | As % |
---|---|---|
Unknown | 6 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Doctoral Student | 2 | 33% |
Unspecified | 1 | 17% |
Unknown | 3 | 50% |
Readers by discipline | Count | As % |
---|---|---|
Unspecified | 1 | 17% |
Nursing and Health Professions | 1 | 17% |
Agricultural and Biological Sciences | 1 | 17% |
Unknown | 3 | 50% |