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Chapter title |
The Effects of Tasting Foods on the Flow Rate of Whole Saliva
|
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Chapter number | 116 |
Book title |
Olfaction and Taste XI
|
Published by |
Springer, Tokyo, January 1994
|
DOI | 10.1007/978-4-431-68355-1_116 |
Book ISBNs |
978-4-43-168357-5, 978-4-43-168355-1
|
Authors |
Shigeru Watanabe, Kaori Imai, Mineko Ohnishi, Seiji Igarashi, Watanabe, Shigeru, Imai, Kaori, Ohnishi, Mineko, Igarashi, Seiji |