Unveiling the effect of processing on bioactive compounds in millets: Implications for health benefits and risks.
Article in Process Biochemistry (March 2024)
The most recent citing publications are shown below. View all 4 publications that cite this research output on Dimensions.
Article in Process Biochemistry (March 2024)
Article in Sustainable Food Technology (January 2024)
Article in Food Science & Nutrition (October 2023)