You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
Mendeley readers
| Chapter title |
Millet Food Products
|
|---|---|
| Chapter number | 12 |
| Book title |
Handbook of Millets - Processing, Quality, and Nutrition Status
|
| Published by |
Springer, Singapore, January 2022
|
| DOI | 10.1007/978-981-16-7224-8_12 |
| Book ISBNs |
978-9-81-167223-1, 978-9-81-167224-8
|
| Authors |
Hema, Vincent, Ramaprabha, M., Saraswathi, R., Chakkaravarthy, P. N., Sinija, V. R. |
Mendeley readers
The data shown below were compiled from readership statistics for 12 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 12 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Unspecified | 2 | 17% |
| Researcher | 2 | 17% |
| Lecturer | 2 | 17% |
| Other | 1 | 8% |
| Student > Ph. D. Student | 1 | 8% |
| Other | 1 | 8% |
| Unknown | 3 | 25% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 3 | 25% |
| Unspecified | 2 | 17% |
| Environmental Science | 1 | 8% |
| Chemical Engineering | 1 | 8% |
| Business, Management and Accounting | 1 | 8% |
| Other | 1 | 8% |
| Unknown | 3 | 25% |