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Mendeley readers
| Chapter title |
Chemistry of Millets: Major and Minor Constituents
|
|---|---|
| Chapter number | 6 |
| Book title |
Handbook of Millets - Processing, Quality, and Nutrition Status
|
| Published by |
Springer, Singapore, January 2022
|
| DOI | 10.1007/978-981-16-7224-8_6 |
| Book ISBNs |
978-9-81-167223-1, 978-9-81-167224-8
|
| Authors |
Orsat, Valérie, Murugesan, Ramesh, Ghosh, Debasri |
Mendeley readers
The data shown below were compiled from readership statistics for 6 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 6 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Professor > Associate Professor | 1 | 17% |
| Student > Ph. D. Student | 1 | 17% |
| Student > Bachelor | 1 | 17% |
| Student > Doctoral Student | 1 | 17% |
| Unknown | 2 | 33% |
| Readers by discipline | Count | As % |
|---|---|---|
| Nursing and Health Professions | 2 | 33% |
| Agricultural and Biological Sciences | 1 | 17% |
| Engineering | 1 | 17% |
| Unknown | 2 | 33% |