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Regulatory Foundations for the Food Protection Professional

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Attention for Chapter 2: Regulatory Program Foundations
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Chapter title
Regulatory Program Foundations
Chapter number 2
Book title
Regulatory Foundations for the Food Protection Professional
Published by
Springer, New York, NY, January 2015
DOI 10.1007/978-1-4939-0650-5_2
Book ISBNs
978-1-4939-0649-9, 978-1-4939-0650-5
Authors

Neal Fortin, Scott Gilliam, Cathy Weir