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| Chapter title |
Retail Foundations
|
|---|---|
| Chapter number | 20 |
| Book title |
Regulatory Foundations for the Food Protection Professional
|
| Published by |
Springer, New York, NY, January 2015
|
| DOI | 10.1007/978-1-4939-0650-5_20 |
| Book ISBNs |
978-1-4939-0649-9, 978-1-4939-0650-5
|
| Authors |
Catherine Martin |