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Handbook of Olive Oil

Overview of attention for book
Attention for Chapter 8: Olive Oil Analysis by Infrared and Raman Spectroscopy: Methodologies and Applications
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Citations

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Readers on

mendeley
11 Mendeley
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Chapter title
Olive Oil Analysis by Infrared and Raman Spectroscopy: Methodologies and Applications
Chapter number 8
Book title
Handbook of Olive Oil
Published by
Springer, Boston, MA, January 2000
DOI 10.1007/978-1-4757-5371-4_8
Book ISBNs
978-1-4419-5194-6, 978-1-4757-5371-4
Authors

Vincent Baeten, Ramón Aparicio, Niusa Marigheto, Reginald Wilson

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 11 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 11 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 5 45%
Student > Master 2 18%
Student > Bachelor 1 9%
Unspecified 1 9%
Researcher 1 9%
Other 1 9%
Readers by discipline Count As %
Materials Science 2 18%
Environmental Science 1 9%
Biochemistry, Genetics and Molecular Biology 1 9%
Unspecified 1 9%
Nursing and Health Professions 1 9%
Other 3 27%
Unknown 2 18%