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Mendeley readers
| Chapter title |
Odor Problems in the Food Industry
|
|---|---|
| Chapter number | 1 |
| Book title |
Odors in the Food Industry
|
| Published by |
Springer, Boston, MA, January 2006
|
| DOI | 10.1007/978-0-387-34124-8_1 |
| Book ISBNs |
978-0-387-33510-0, 978-0-387-34124-8
|
| Authors |
Elefteria Psillakis, Vassilis Gekas, Psillakis, Elefteria, Gekas, Vassilis |
Mendeley readers
The data shown below were compiled from readership statistics for 11 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 11 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 2 | 18% |
| Professor | 1 | 9% |
| Unspecified | 1 | 9% |
| Student > Ph. D. Student | 1 | 9% |
| Student > Master | 1 | 9% |
| Other | 0 | 0% |
| Unknown | 5 | 45% |
| Readers by discipline | Count | As % |
|---|---|---|
| Chemical Engineering | 2 | 18% |
| Unspecified | 1 | 9% |
| Environmental Science | 1 | 9% |
| Agricultural and Biological Sciences | 1 | 9% |
| Computer Science | 1 | 9% |
| Other | 1 | 9% |
| Unknown | 4 | 36% |