Attention for Chapter 295:
Physiological characteristics of husk leaves and its contribution to grain production in maize ( Zea mays L.)
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Chapter title |
Physiological characteristics of husk leaves and its contribution to grain production in maize ( Zea mays L.)
|
Chapter number |
295 |
Book title |
Plant Nutrition for Sustainable Food Production and Environment
|
Published by |
Springer, Dordrecht, January 1997
|
DOI |
10.1007/978-94-009-0047-9_295 |
Book ISBNs |
978-9-40-106510-8, 978-9-40-090047-9
|
Authors |
T. Oka, K. Fujita, H. Saneoka, O. Sawada, H. Sato, S. Sendo
|
Mendeley readers
Mendeley readers
Geographical breakdown
Country |
Count |
As % |
Unknown |
2 |
100% |
Demographic breakdown
Readers by professional status |
Count |
As % |
Student > Bachelor |
1 |
50% |
Student > Master |
1 |
50% |
Readers by discipline |
Count |
As % |
Biochemistry, Genetics and Molecular Biology |
1 |
50% |
Agricultural and Biological Sciences |
1 |
50% |