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Chapter title |
Genetic and physiological analysis of doubled-haploid, aluminium-resistant lines of wheat provide evidence for the involvement of a 23 kD, root exudate polypeptide in mediating resistance
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Chapter number | 132 |
Book title |
Plant Nutrition for Sustainable Food Production and Environment
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Published by |
Springer, Dordrecht, January 1997
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DOI | 10.1007/978-94-009-0047-9_132 |
Book ISBNs |
978-9-40-106510-8, 978-9-40-090047-9
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Authors |
U. Basu, J. L. McDonald-Stephens, D. J. Archambault, A. G. Good, K. G. Briggs, Taing-Aung, G. J. Taylor |