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Mendeley readers
| Title |
Plant Nutrition for Sustainable Food Production and Environment
|
|---|---|
| Published by |
Springer Netherlands, December 2012
|
| DOI | 10.1007/978-94-009-0047-9 |
| ISBNs |
978-9-40-106510-8, 978-9-40-090047-9
|
| Editors |
Ando, Tadao, Fujita, Kounosuke, Mae, Tadahiko, Matsumoto, Hideaki, Mori, Satoshi, Sekiya, Jiro |
Mendeley readers
The data shown below were compiled from readership statistics for 15 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Denmark | 1 | 7% |
| Unknown | 14 | 93% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 6 | 40% |
| Student > Ph. D. Student | 4 | 27% |
| Student > Bachelor | 1 | 7% |
| Other | 1 | 7% |
| Professor | 1 | 7% |
| Other | 0 | 0% |
| Unknown | 2 | 13% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 8 | 53% |
| Environmental Science | 2 | 13% |
| Chemical Engineering | 1 | 7% |
| Biochemistry, Genetics and Molecular Biology | 1 | 7% |
| Engineering | 1 | 7% |
| Other | 0 | 0% |
| Unknown | 2 | 13% |