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Mendeley readers
Chapter title |
Trade and Sustainable Food Systems
|
---|---|
Chapter number | 36 |
Book title |
Science and Innovations for Food Systems Transformation
|
Published by |
Springer, Cham, January 2023
|
DOI | 10.1007/978-3-031-15703-5_36 |
Book ISBNs |
978-3-03-115702-8, 978-3-03-115703-5
|
Authors |
Andrea Zimmermann, George Rapsomanikis, Zimmermann, Andrea, Rapsomanikis, George |
Mendeley readers
The data shown below were compiled from readership statistics for 26 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 26 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 5 | 19% |
Student > Ph. D. Student | 4 | 15% |
Student > Master | 4 | 15% |
Researcher | 2 | 8% |
Unknown | 11 | 42% |
Readers by discipline | Count | As % |
---|---|---|
Environmental Science | 3 | 12% |
Agricultural and Biological Sciences | 3 | 12% |
Nursing and Health Professions | 2 | 8% |
Economics, Econometrics and Finance | 2 | 8% |
Computer Science | 1 | 4% |
Other | 3 | 12% |
Unknown | 12 | 46% |