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Mendeley readers
Chapter title |
Healthy Diet: A Definition for the United Nations Food Systems Summit 2021
|
---|---|
Chapter number | 3 |
Book title |
Science and Innovations for Food Systems Transformation
|
Published by |
Springer, Cham, January 2023
|
DOI | 10.1007/978-3-031-15703-5_3 |
Book ISBNs |
978-3-03-115702-8, 978-3-03-115703-5
|
Authors |
Lynnette M. Neufeld, Sheryl Hendriks, Marta Hugas, Neufeld, Lynnette M., Hendriks, Sheryl, Hugas, Marta |
Mendeley readers
The data shown below were compiled from readership statistics for 115 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 115 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 12 | 10% |
Student > Bachelor | 10 | 9% |
Researcher | 8 | 7% |
Lecturer | 5 | 4% |
Student > Doctoral Student | 4 | 3% |
Other | 15 | 13% |
Unknown | 61 | 53% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 19 | 17% |
Nursing and Health Professions | 10 | 9% |
Economics, Econometrics and Finance | 4 | 3% |
Unspecified | 3 | 3% |
Medicine and Dentistry | 3 | 3% |
Other | 15 | 13% |
Unknown | 61 | 53% |