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X Demographics
Mendeley readers
| Chapter title |
Current Emulsifier Trends in Dressings and Sauces
|
|---|---|
| Chapter number | 9 |
| Book title |
Food Emulsifiers and Their Applications
|
| Published by |
Springer, Cham, January 2019
|
| DOI | 10.1007/978-3-030-29187-7_9 |
| Book ISBNs |
978-3-03-029185-3, 978-3-03-029187-7
|
| Authors |
Bruce Campbell, Campbell, Bruce |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 5 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 5 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Unspecified | 1 | 20% |
| Professor | 1 | 20% |
| Student > Master | 1 | 20% |
| Unknown | 2 | 40% |
| Readers by discipline | Count | As % |
|---|---|---|
| Unspecified | 1 | 20% |
| Agricultural and Biological Sciences | 1 | 20% |
| Medicine and Dentistry | 1 | 20% |
| Unknown | 2 | 40% |