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Emulsions also can be made by applying mechanical force from a blender or homogenizer, which breaks down the dispersed phase into tiny droplets that become suspended in the continuous phase. https://t.co/eSvvEZRNFU #imk221
Emulsions also can be made by applying mechanical force from a blender or homogenizer, which breaks down the dispersed phase into tiny droplets that become suspended in the continuous phase. https://t.co/eSvvEZRNFU #imk221
Applications of Emulsifiers in Baked Foods : https://t.co/fAMojE3zZs #bakedproductdevelopment #Health #wellness #FoodProductDevelopment #fooddevelopmentconsultants #fooddevelopmentservices #foodregulation https://t.co/dBvAWAsI2t