| Chapter title |
Membrane Transport in Yeast, An Introduction.
|
|---|---|
| Chapter number | 1 |
| Book title |
Yeast Membrane Transport
|
| Published in |
Advances in experimental medicine and biology, January 2016
|
| DOI | 10.1007/978-3-319-25304-6_1 |
| Pubmed ID | |
| Book ISBNs |
978-3-31-925302-2, 978-3-31-925304-6
|
| Authors |
Kschischo, Maik, Ramos, José, Sychrová, Hana, Maik Kschischo, José Ramos, Hana Sychrová |
| Abstract |
Research on membrane transport has made continuous progress in the last decades and remains an active field of scientific investigation. In the case of yeast, most of the research has been conducted for the model organism Saccharomyces cerevisiae, but also the so-called non-conventional yeasts are being studied, especially because of their peculiarities and, in some cases, specific transport systems. This book is based on the experience of several experts summarizing the current knowledge about important substrate transport processes in yeast. Each chapter provides both a general overview of the main transport characteristics of a specific substrate or group of substrates and the unique details that only an expert working in the field is able to transmit to the reader. |
X Demographics
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| France | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 1 | 100% |
Mendeley readers
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 20 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 5 | 25% |
| Student > Ph. D. Student | 5 | 25% |
| Student > Master | 4 | 20% |
| Professor | 2 | 10% |
| Student > Doctoral Student | 1 | 5% |
| Other | 1 | 5% |
| Unknown | 2 | 10% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 10 | 50% |
| Biochemistry, Genetics and Molecular Biology | 2 | 10% |
| Chemical Engineering | 2 | 10% |
| Immunology and Microbiology | 2 | 10% |
| Chemistry | 1 | 5% |
| Other | 0 | 0% |
| Unknown | 3 | 15% |