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Yeast Membrane Transport

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Attention for Chapter 4: Function and Regulation of Fungal Amino Acid Transporters: Insights from Predicted Structure.
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Chapter title
Function and Regulation of Fungal Amino Acid Transporters: Insights from Predicted Structure.
Chapter number 4
Book title
Yeast Membrane Transport
Published in
Advances in experimental medicine and biology, January 2016
DOI 10.1007/978-3-319-25304-6_4
Pubmed ID
Book ISBNs
978-3-31-925302-2, 978-3-31-925304-6
Authors

Gournas, Christos, Prévost, Martine, Krammer, Eva-Maria, André, Bruno, Christos Gournas, Martine Prévost, Eva-Maria Krammer, Bruno André

Abstract

Amino acids constitute a major nutritional source for probably all fungi. Studies of model species such as the yeast Saccharomyces cerevisiae and the filamentous fungus Aspergillus nidulans have shown that they possess multiple amino acid transporters. These proteins belong to a limited number of superfamilies, now defined according to protein fold in addition to sequence criteria, and differ in subcellular location, substrate specificity range, and regulation. Structural models of several of these transporters have recently been built, and the detailed molecular mechanisms of amino acid recognition and translocation are now being unveiled. Furthermore, the particular conformations adopted by some of these transporters in response to amino acid binding appear crucial to promoting their ubiquitin-dependent endocytosis and/or to triggering signaling responses. We here summarize current knowledge, derived mainly from studies on S. cerevisiae and A. nidulans, about the transport activities, regulation, and sensing role of fungal amino acid transporters, in relation to predicted structure.

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Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 52 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Belgium 1 2%
Unknown 51 98%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 14 27%
Researcher 12 23%
Student > Bachelor 5 10%
Professor > Associate Professor 4 8%
Student > Doctoral Student 3 6%
Other 10 19%
Unknown 4 8%
Readers by discipline Count As %
Biochemistry, Genetics and Molecular Biology 29 56%
Agricultural and Biological Sciences 11 21%
Immunology and Microbiology 2 4%
Unspecified 1 2%
Computer Science 1 2%
Other 3 6%
Unknown 5 10%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 02 January 2016.
All research outputs
#20,299,108
of 22,836,570 outputs
Outputs from Advances in experimental medicine and biology
#3,969
of 4,951 outputs
Outputs of similar age
#330,608
of 393,564 outputs
Outputs of similar age from Advances in experimental medicine and biology
#334
of 443 outputs
Altmetric has tracked 22,836,570 research outputs across all sources so far. This one is in the 1st percentile – i.e., 1% of other outputs scored the same or lower than it.
So far Altmetric has tracked 4,951 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 6.0. This one is in the 1st percentile – i.e., 1% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 393,564 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 443 others from the same source and published within six weeks on either side of this one. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.