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Title |
Foodinformatics
|
---|---|
Published by |
Springer International Publishing, January 2014
|
DOI | 10.1007/978-3-319-10226-9 |
ISBNs |
978-3-31-910226-9, 978-3-31-910225-2, 978-3-31-937836-7
|
Editors |
Karina Martinez-Mayorga, José Luis Medina-Franco |
Twitter Demographics
The data shown below were collected from the profiles of 10 tweeters who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
Country | Count | As % |
---|---|---|
Mexico | 1 | 10% |
United States | 1 | 10% |
Sweden | 1 | 10% |
Spain | 1 | 10% |
United Kingdom | 1 | 10% |
Italy | 1 | 10% |
Germany | 1 | 10% |
Unknown | 3 | 30% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Members of the public | 7 | 70% |
Scientists | 3 | 30% |
Mendeley readers
The data shown below were compiled from readership statistics for 21 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 21 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 5 | 24% |
Student > Ph. D. Student | 5 | 24% |
Researcher | 4 | 19% |
Student > Master | 2 | 10% |
Professor | 1 | 5% |
Other | 2 | 10% |
Unknown | 2 | 10% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 7 | 33% |
Chemistry | 4 | 19% |
Pharmacology, Toxicology and Pharmaceutical Science | 2 | 10% |
Biochemistry, Genetics and Molecular Biology | 1 | 5% |
Environmental Science | 1 | 5% |
Other | 1 | 5% |
Unknown | 5 | 24% |