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Mendeley readers
| Chapter title |
Brewery and Winery Wastewater Treatment: Some Focal Points of Design and Operation
|
|---|---|
| Chapter number | 7 |
| Book title |
Utilization of By-Products and Treatment of Waste in the Food Industry
|
| Published by |
Springer, Boston, MA, January 2007
|
| DOI | 10.1007/978-0-387-35766-9_7 |
| Book ISBNs |
978-0-387-33511-7, 978-0-387-35766-9
|
| Authors |
António G. Brito, João Peixoto, José M. Oliveira, José A. Oliveira, Cristina Costa, Regina Nogueira, Ana Rodrigues |
Mendeley readers
The data shown below were compiled from readership statistics for 152 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Portugal | 1 | <1% |
| Brazil | 1 | <1% |
| Unknown | 150 | 99% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 26 | 17% |
| Student > Ph. D. Student | 22 | 14% |
| Student > Master | 21 | 14% |
| Student > Bachelor | 17 | 11% |
| Lecturer | 6 | 4% |
| Other | 24 | 16% |
| Unknown | 36 | 24% |
| Readers by discipline | Count | As % |
|---|---|---|
| Engineering | 32 | 21% |
| Agricultural and Biological Sciences | 21 | 14% |
| Environmental Science | 18 | 12% |
| Chemical Engineering | 16 | 11% |
| Energy | 5 | 3% |
| Other | 7 | 5% |
| Unknown | 53 | 35% |