Advances in Nutrition and Cancer
Springer Berlin Heidelberg
Chapter title |
Resveratrol: From Basic Studies to Bedside.
|
---|---|
Chapter number | 10 |
Book title |
Advances in Nutrition and Cancer
|
Published in |
Cancer treatment and research, October 2013
|
DOI | 10.1007/978-3-642-38007-5_10 |
Pubmed ID | |
Book ISBNs |
978-3-64-238006-8, 978-3-64-238007-5
|
Authors |
Adriana Borriello, Debora Bencivenga, Ilaria Caldarelli, Annunziata Tramontano, Alessia Borgia, Vincenzo Zappia, Fulvio Della Ragione |
Editors |
Vincenzo Zappia, Salvatore Panico, Gian Luigi Russo, Alfredo Budillon, Fulvio Della Ragione |
Country | Count | As % |
---|---|---|
France | 1 | 2% |
Unknown | 64 | 98% |
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 9 | 14% |
Student > Master | 8 | 12% |
Other | 5 | 8% |
Researcher | 4 | 6% |
Student > Ph. D. Student | 4 | 6% |
Other | 15 | 23% |
Unknown | 20 | 31% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 11 | 17% |
Biochemistry, Genetics and Molecular Biology | 7 | 11% |
Medicine and Dentistry | 7 | 11% |
Chemistry | 4 | 6% |
Nursing and Health Professions | 2 | 3% |
Other | 9 | 14% |
Unknown | 25 | 38% |