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Mendeley readers
Chapter title |
Rheological Principles for Food Analysis
|
---|---|
Chapter number | 30 |
Book title |
Food Analysis
|
Published in |
ADS, January 2010
|
DOI | 10.1007/978-1-4419-1478-1_30 |
Book ISBNs |
978-1-4419-1477-4, 978-1-4419-1478-1
|
Authors |
Christopher R. Daubert, E. Allen Foegeding, Daubert, Christopher R., Foegeding, E. Allen |
Mendeley readers
The data shown below were compiled from readership statistics for 18 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 18 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 4 | 22% |
Student > Master | 4 | 22% |
Student > Ph. D. Student | 2 | 11% |
Lecturer | 1 | 6% |
Professor | 1 | 6% |
Other | 3 | 17% |
Unknown | 3 | 17% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 9 | 50% |
Chemistry | 3 | 17% |
Engineering | 2 | 11% |
Unknown | 4 | 22% |