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Food Analysis

Overview of attention for book
Cover of 'Food Analysis'

Table of Contents

  1. Altmetric Badge
    Book Overview
  2. Altmetric Badge
    Chapter 1 Introduction to Food Analysis
  3. Altmetric Badge
    Chapter 2 United States Government Regulations and International Standards Related to Food Analysis
  4. Altmetric Badge
    Chapter 3 Nutrition Labeling
  5. Altmetric Badge
    Chapter 4 Evaluation of Analytical Data
  6. Altmetric Badge
    Chapter 5 Sampling and Sample Preparation
  7. Altmetric Badge
    Chapter 6 Moisture and Total Solids Analysis
  8. Altmetric Badge
    Chapter 7 Ash Analysis
  9. Altmetric Badge
    Chapter 8 Fat Analysis
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    Chapter 9 Protein Analysis
  11. Altmetric Badge
    Chapter 10 Carbohydrate Analysis
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    Chapter 11 Vitamin Analysis
  13. Altmetric Badge
    Chapter 12 Traditional Methods for Mineral Analysis
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    Chapter 13 pH and Titratable Acidity
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    Chapter 14 Fat Characterization
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    Chapter 15 Protein Separation and Characterization Procedures
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    Chapter 16 Application of Enzymes in Food Analysis
  18. Altmetric Badge
    Chapter 17 Immunoassays
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    Chapter 18 Analysis of Food Contaminants, Residues, and Chemical Constituents of Concern
  20. Altmetric Badge
    Chapter 19 Analysis for Extraneous Matter
  21. Altmetric Badge
    Chapter 20 Determination of Oxygen Demand
  22. Altmetric Badge
    Chapter 21 Basic Principles of Spectroscopy
  23. Altmetric Badge
    Chapter 22 Ultraviolet, Visible, and Fluorescence Spectroscopy
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    Chapter 23 Infrared Spectroscopy
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    Chapter 24 Atomic Absorption Spectroscopy, Atomic Emission Spectroscopy, and Inductively Coupled Plasma-Mass Spectrometry
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    Chapter 25 Nuclear Magnetic Resonance
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    Chapter 26 Mass Spectrometry
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    Chapter 27 Basic Principles of Chromatography
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    Chapter 28 High-Performance Liquid Chromatography
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    Chapter 29 Gas Chromatography
  31. Altmetric Badge
    Chapter 30 Rheological Principles for Food Analysis
  32. Altmetric Badge
    Chapter 31 Thermal Analysis
  33. Altmetric Badge
    Chapter 32 Color Analysis
Attention for Chapter 6: Moisture and Total Solids Analysis
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Good Attention Score compared to outputs of the same age (78th percentile)
  • Good Attention Score compared to outputs of the same age and source (75th percentile)

Mentioned by

patent
2 patents

Citations

dimensions_citation
265 Dimensions

Readers on

mendeley
378 Mendeley
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Chapter title
Moisture and Total Solids Analysis
Chapter number 6
Book title
Food Analysis
Published in
ADS, January 2010
DOI 10.1007/978-1-4419-1478-1_6
Book ISBNs
978-1-4419-1477-4, 978-1-4419-1478-1
Authors

Robert L. Bradley, Bradley, Robert L.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 378 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United States 1 <1%
Denmark 1 <1%
Unknown 376 99%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 104 28%
Student > Master 48 13%
Student > Ph. D. Student 38 10%
Researcher 15 4%
Student > Doctoral Student 11 3%
Other 31 8%
Unknown 131 35%
Readers by discipline Count As %
Agricultural and Biological Sciences 87 23%
Engineering 37 10%
Chemistry 30 8%
Biochemistry, Genetics and Molecular Biology 27 7%
Chemical Engineering 12 3%
Other 39 10%
Unknown 146 39%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 6. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 17 October 2023.
All research outputs
#5,240,914
of 24,682,395 outputs
Outputs from ADS
#4,494
of 37,204 outputs
Outputs of similar age
#29,180
of 173,103 outputs
Outputs of similar age from ADS
#138
of 805 outputs
Altmetric has tracked 24,682,395 research outputs across all sources so far. Compared to these this one has done well and is in the 75th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 37,204 research outputs from this source. They receive a mean Attention Score of 4.5. This one has done well, scoring higher than 81% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 173,103 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 78% of its contemporaries.
We're also able to compare this research output to 805 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 75% of its contemporaries.