You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
Chapter title |
Beer and cider
|
---|---|
Chapter number | 20 |
Book title |
Physico-Chemical Aspects of Food Processing
|
Published by |
Springer, Boston, MA, January 1995
|
DOI | 10.1007/978-1-4613-1227-7_20 |
Book ISBNs |
978-0-7514-0240-7, 978-1-4613-1227-7
|
Authors |
C. W. Bamforth |