↓ Skip to main content

Lehrbuch Lebensmittelchemie und Ernährung

Overview of attention for book
Attention for Chapter 16: Lebensmittelzusatzstoffe
Altmetric Badge

Citations

dimensions_citation
16 Dimensions

Readers on

mendeley
27 Mendeley
citeulike
1 CiteULike
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Chapter title
Lebensmittelzusatzstoffe
Chapter number 16
Book title
Lehrbuch Lebensmittelchemie und Ernährung
Published by
Springer, Vienna, January 2011
DOI 10.1007/978-3-7091-0211-4_16
Book ISBNs
978-3-70-910210-7, 978-3-70-910211-4
Authors

Robert Ebermann, Ibrahim Elmadfa

Timeline

Login to access the full chart related to this output.

If you don’t have an account, click here to discover Explorer

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 27 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 27 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 9 33%
Student > Ph. D. Student 5 19%
Student > Master 3 11%
Student > Postgraduate 3 11%
Researcher 3 11%
Other 2 7%
Unknown 2 7%
Readers by discipline Count As %
Agricultural and Biological Sciences 7 26%
Chemistry 6 22%
Engineering 3 11%
Environmental Science 2 7%
Medicine and Dentistry 2 7%
Other 5 19%
Unknown 2 7%