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| Chapter title |
Biopreservation of Egg Products
|
|---|---|
| Chapter number | 6 |
| Book title |
Food Biopreservation
|
| Published by |
Springer, New York, NY, January 2014
|
| DOI | 10.1007/978-1-4939-2029-7_6 |
| Book ISBNs |
978-1-4939-2028-0, 978-1-4939-2029-7
|
| Authors |
Antonio Gálvez, Rosario Lucas López, Rubén Pérez Pulido, María José Grande Burgos, Gálvez, Antonio, López, Rosario Lucas, Pulido, Rubén Pérez, Burgos, María José Grande |