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Mendeley readers
| Title |
Peanut Processing Characteristics and Quality Evaluation
|
|---|---|
| Published by |
Springer, Singapore, December 2017
|
| DOI | 10.1007/978-981-10-6175-2 |
| ISBNs |
978-9-81-106174-5, 978-9-81-106175-2
|
| Authors |
Qiang Wang, Wang, Qiang |
Mendeley readers
The data shown below were compiled from readership statistics for 53 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 53 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 12 | 23% |
| Student > Ph. D. Student | 9 | 17% |
| Researcher | 6 | 11% |
| Student > Bachelor | 5 | 9% |
| Student > Doctoral Student | 4 | 8% |
| Other | 5 | 9% |
| Unknown | 12 | 23% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 21 | 40% |
| Chemistry | 5 | 9% |
| Engineering | 4 | 8% |
| Biochemistry, Genetics and Molecular Biology | 2 | 4% |
| Unspecified | 2 | 4% |
| Other | 4 | 8% |
| Unknown | 15 | 28% |