↓ Skip to main content

Food Handbook

Overview of attention for book
Attention for Chapter 12: Eggs
Altmetric Badge

Citations

dimensions_citation
21 Dimensions
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Chapter title
Eggs
Chapter number 12
Book title
Food Handbook
Published by
Springer, Dordrecht, January 1990
DOI 10.1007/978-94-009-0445-3_12
Book ISBNs
978-9-40-106684-6, 978-9-40-090445-3
Authors

C. M. E. Catsberg, G. J. M. Kempen-Van Dommelen, Catsberg, C. M. E., Dommelen, G. J. M. Kempen-Van