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Nanoscience in Food and Agriculture 3

Overview of attention for book
Attention for Chapter 5: Copper Nanoparticles in Agriculture: Biological Synthesis and Antimicrobial Activity
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Citations

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49 Mendeley
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Chapter title
Copper Nanoparticles in Agriculture: Biological Synthesis and Antimicrobial Activity
Chapter number 5
Book title
Nanoscience in Food and Agriculture 3
Published by
Springer International Publishing, December 2016
DOI 10.1007/978-3-319-48009-1_5
Book ISBNs
978-3-31-948008-4, 978-3-31-948009-1
Authors

Ramesh Chand Kasana, Nav Raten Panwar, Ramesh Kumar Kaul, Praveen Kumar

Editors

Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 49 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 49 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 11 22%
Student > Master 7 14%
Researcher 4 8%
Student > Bachelor 4 8%
Professor > Associate Professor 3 6%
Other 3 6%
Unknown 17 35%
Readers by discipline Count As %
Agricultural and Biological Sciences 11 22%
Biochemistry, Genetics and Molecular Biology 7 14%
Environmental Science 4 8%
Materials Science 3 6%
Immunology and Microbiology 3 6%
Other 5 10%
Unknown 16 33%