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Mendeley readers
Chapter title |
Corporate Social Responsibility and Food
|
---|---|
Chapter number | 427 |
Book title |
Encyclopedia of Food and Agricultural Ethics
|
Published by |
Springer Netherlands, February 2014
|
DOI | 10.1007/978-94-007-6167-4_427-1 |
Book ISBNs |
978-9-40-076167-4
|
Authors |
Dr. Magdalena Bielenia-Grajewska, Magdalena Bielenia-Grajewska |
Editors |
Paul B. Thompson, David M. Kaplan |
Mendeley readers
The data shown below were compiled from readership statistics for 11 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 11 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 4 | 36% |
Student > Bachelor | 2 | 18% |
Lecturer | 1 | 9% |
Lecturer > Senior Lecturer | 1 | 9% |
Other | 1 | 9% |
Other | 1 | 9% |
Unknown | 1 | 9% |
Readers by discipline | Count | As % |
---|---|---|
Social Sciences | 4 | 36% |
Business, Management and Accounting | 3 | 27% |
Economics, Econometrics and Finance | 1 | 9% |
Engineering | 1 | 9% |
Unknown | 2 | 18% |