Viruses in Foods
Springer International Publishing
Chapter title |
Using Microbicidal Chemicals to Interrupt the Spread of Foodborne Viruses
|
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Chapter number | 14 |
Book title |
Viruses in Foods
|
Published by |
Springer, Cham, January 2016
|
DOI | 10.1007/978-3-319-30723-7_14 |
Book ISBNs |
978-3-31-930721-3, 978-3-31-930723-7
|
Authors |
Syed A. Sattar, Sabah Bidawid, Sattar, Syed A., Bidawid, Sabah |
Country | Count | As % |
---|---|---|
Unknown | 2 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 1 | 50% |
Researcher | 1 | 50% |
Readers by discipline | Count | As % |
---|---|---|
Nursing and Health Professions | 1 | 50% |
Unknown | 1 | 50% |