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Viruses in Foods

Overview of attention for book
Attention for Chapter 7: Shellfish-Associated Enteric Virus Illness: Virus Localization, Disease Outbreaks and Prevention
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Citations

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21 Mendeley
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Chapter title
Shellfish-Associated Enteric Virus Illness: Virus Localization, Disease Outbreaks and Prevention
Chapter number 7
Book title
Viruses in Foods
Published by
Springer, Cham, January 2016
DOI 10.1007/978-3-319-30723-7_7
Book ISBNs
978-3-31-930721-3, 978-3-31-930723-7
Authors

Gary P. Richards, Richards, Gary P.

Timeline

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Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 21 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 21 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 5 24%
Student > Ph. D. Student 3 14%
Researcher 2 10%
Other 2 10%
Student > Bachelor 1 5%
Other 0 0%
Unknown 8 38%
Readers by discipline Count As %
Biochemistry, Genetics and Molecular Biology 5 24%
Agricultural and Biological Sciences 3 14%
Unspecified 2 10%
Environmental Science 1 5%
Veterinary Science and Veterinary Medicine 1 5%
Other 2 10%
Unknown 7 33%