You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
Mendeley readers
Chapter title |
Nanoencapsulation of Bioactive Compounds for Nutraceutical Food
|
---|---|
Chapter number | 4 |
Book title |
Nanoscience in Food and Agriculture 2
|
Published by |
Springer, Cham, January 2016
|
DOI | 10.1007/978-3-319-39306-3_4 |
Book ISBNs |
978-3-31-939305-6, 978-3-31-939306-3
|
Authors |
Pooja J. Rao, Madhav M. Naidu, Rao, Pooja J., Naidu, Madhav M. |
Mendeley readers
The data shown below were compiled from readership statistics for 54 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 54 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 6 | 11% |
Student > Master | 5 | 9% |
Researcher | 4 | 7% |
Student > Ph. D. Student | 4 | 7% |
Student > Doctoral Student | 3 | 6% |
Other | 4 | 7% |
Unknown | 28 | 52% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 12 | 22% |
Pharmacology, Toxicology and Pharmaceutical Science | 5 | 9% |
Engineering | 3 | 6% |
Chemistry | 2 | 4% |
Biochemistry, Genetics and Molecular Biology | 2 | 4% |
Other | 3 | 6% |
Unknown | 27 | 50% |