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Mendeley readers
| Chapter title |
Biofortification of Food with Minerals and Vitamins Encapsulated in Silica
|
|---|---|
| Chapter number | 5 |
| Book title |
Nanoscience in Food and Agriculture 2
|
| Published by |
Springer, Cham, January 2016
|
| DOI | 10.1007/978-3-319-39306-3_5 |
| Book ISBNs |
978-3-31-939305-6, 978-3-31-939306-3
|
| Authors |
Sneha Singh, Nikita Rathi, Ashwini Angal, Prabhat Parida, Debabrata Rautaray, Singh, Sneha, Rathi, Nikita, Angal, Ashwini, Parida, Prabhat, Rautaray, Debabrata |
Mendeley readers
The data shown below were compiled from readership statistics for 4 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 4 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 1 | 25% |
| Student > Doctoral Student | 1 | 25% |
| Student > Master | 1 | 25% |
| Unknown | 1 | 25% |
| Readers by discipline | Count | As % |
|---|---|---|
| Pharmacology, Toxicology and Pharmaceutical Science | 1 | 25% |
| Agricultural and Biological Sciences | 1 | 25% |
| Materials Science | 1 | 25% |
| Unknown | 1 | 25% |