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Nanoscience in Food and Agriculture 2

Overview of attention for book
Attention for Chapter 3: Nanotechnological Applications in Food Packaging, Sensors and Bioactive Delivery Systems
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Citations

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43 Mendeley
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Chapter title
Nanotechnological Applications in Food Packaging, Sensors and Bioactive Delivery Systems
Chapter number 3
Book title
Nanoscience in Food and Agriculture 2
Published by
Springer, Cham, January 2016
DOI 10.1007/978-3-319-39306-3_3
Book ISBNs
978-3-31-939305-6, 978-3-31-939306-3
Authors

Manashi Das Purkayastha, Ajay Kumar Manhar, Das Purkayastha, Manashi, Manhar, Ajay Kumar

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 43 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 43 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 7 16%
Researcher 5 12%
Student > Master 4 9%
Student > Ph. D. Student 4 9%
Lecturer 3 7%
Other 4 9%
Unknown 16 37%
Readers by discipline Count As %
Chemistry 11 26%
Agricultural and Biological Sciences 3 7%
Pharmacology, Toxicology and Pharmaceutical Science 2 5%
Chemical Engineering 2 5%
Physics and Astronomy 2 5%
Other 4 9%
Unknown 19 44%