Principles of Food Processing

Overview of attention for book

Cover of 'Principles of Food Processing'

Table of Contents

Attention for Chapter 10: Food Extrusion

Altmetric Badge

Citations

dimensions_citation: 112 Dimensions

Readers on

mendeley: 7 Mendeley

Summary Dimensions citations

So far, Dimensions has found 112 publications that cite this research output.

112

The most recent citing publications are shown below. View all 112 publications that cite this research output on Dimensions.

10 Evaporation in the tomato paste industry

Book chapter (January 2024)

Modeling the inactivation kinetics of lactic acid bacteria in a spray dryer

Article in Drying Technology (August 2023)

Food Engineering, Principles and Practices

Monograph (August 2023)

This page shows the most recent citations of this research output.

Click here to find out how to access more activity.